Sean Aaron Carmon

NYCDP Questionnaire:

Sean Aaron Carmon, Alvin Ailey American Dance Theatre

Where did you grow up and how did you get interested in dance? SC: I was born and raised in Beaumont, Texas and spent a large portion of my early childhood in front of the television watching every Michael Jackson video. Seriously, anything he or his music was featured in was watched by me and videotaped (remember video tapes?) by my dad for later viewing by me. He was just so...fantastic and rhythmic and spontaneous. I was hooked very early on. How did your background and your family's background affect your passion for dance? SC: My father's extensive background as an athlete (like, he both played and was proficient in EVERY sport) both hindered and accelerated my passion for dance. When my mother first put me in classes (admittedly after a bit of begging; I played basketball, baseball, football, ran track and sang in both the school and church choirs), I think my dad was disappointed. He wasn't unsupportive but my 12-year old mind didn't quite comprehend that a middle-aged black man in the south could be proud of a son who danced. I didn't give him nearly enough credit. But because I assumed he was ashamed of what I chose to do, I threw myself into dance, gradually dropping every one of my other activities and adding more and more classes at different studios. I guess I wanted to make sure he would be proud of me whenever he saw me on stage like all the girls' parents. It might not have been the best motivation, but it definitely sowed the first seeds of my passion for dance. What career would you have chosen if you could not have been a dancer? SC: Definitely something in technology. I'm the resident Genius Bar and Geek Squad for my family and at Ailey. If someone's iPhone/Mac/iPad is acting up, they call me. Company management and stage management both implemented new apps to keep the dancers informed and up-to-date; they called me first to ask my opinion and give it a test run before they released it to the rest of the company. I'm also very interested in the marketing aspect of this company and social media brand strategy. I think it's something I'd be good at. What do you know now that you wish you knew when you first started dancing professionally? SC: It may sound like common sense, but I really wish I'd have known and understood that the world didn't revolve around me. I was used to being the best and the brightest and excelling at anything I attempted. When I was in school, I was always selected for the workshops and special performances. When I danced on Broadway, the actors were blown away by my technique and how quickly I learned the shows. Somewhere along the way, I started thinking, "damn. I'm that good!" It wasn't until my first tour with the Ailey company, when I was surrounded by dancers who were far more mature in their talent and to whom I had looked up to for years, that I was completely humbled (read: knocked off my high horse). But I'm glad I was. If I hadn't been, I'd have never been able to open my mind and my heart to all that this company and the people who've come before me have to offer. Of all the roles you have performed, which role helped you grow the most as an artist? SC: Definitely Alvin Ailey's 'Pas de Duke,' not only because I was snatched into an unforgiving all white jumpsuit with white jazz shoes that showed every technical feat and flaw, but because I had to command stages around the world with only myself, my technique and my smile. It's a heavy role for both the man and the woman, full of classic Ailey movements and wit and technical bravura. It requires the utmost stamina and focus. I'm so thankful I was selected to learn and perform the role. Without it, I'd have never truly learned what Mr. Ailey meant when he said he wanted dancers with "a modern top and a ballet bottom." To be able to embody that statement, moving and undulating the spine and the arms while staying connected and grounded in the legs, on top of performing for and entertaining the audience, is something I've always admired and something I'm still learning. If a child told you they wanted to be a dancer, what advice would you give them? SC: Get over yourself. Now. Don't take anything personally. The instant it becomes personal is the moment you strip yourself of the confidence needed to make it in this profession. Also, breathe. Relax. It's just dance. How has social media changed a dancer’s status and what is required of them? SC: Social media has added an "and social media brand strategist" to every dancer's resume. Whether we know it or we don't, we are a brand representative for both ourselves and for whatever company or show we are a part of. We have to be mindful of what we post and be sure to show our true selves while maintaining the integrity of our simultaneously exciting and mundane realities. That's what audiences want to see nowadays—the behind-the-scenes aspect of a dancer's life as well as the amazing physical feats we can achieve.

Do you have one moment in your career that you remember most fondly? Or one moment that you feel really defined your career or the trajectory of it? SC: The first time I performed Mr. Ailey's 'Revelations' and the curtain went up in Oslo, Norway to reveal us standing in the famous "I've Been 'Buked" opening stance.... I knew I was exactly where I was supposed to be. I cried my way through that performance—tears of happiness and the utmost gratitude. Who would you like most to have a coffee with (could be dead or alive)? SC: Easy. Alvin Ailey, Duke Ellington, Oprah and Maya Angelou (along with my best friend Mychael Chinn). Could you imagine the conversations between these titans of the arts? I don't know that I'd even speak except to ask questions. I know every single one of their histories, their back stories and what they overcame to become who they were and are. But to imagine them sitting down with me over something as casual as coffee? I'm in heaven just thinking about it. Who were some of the people who influenced you the most in your career? SC: Christopher Huggins, a choreographer, mentor and dear friend of mine, was most assuredly my biggest influence. I started out at NYU but had friends who danced at Ailey/Fordham. They invited me to a performance where they were presenting Christopher's 'Enemy Behind the Gates'. I saw it and began the process to transfer to Ailey/Fordham the next morning, without even speaking to my parents. It changed my life. I honestly believe if I had never seen that ballet, if I had never known that black people like myself could move with such technique and grace and fervor, I would never have ended up where I am now. What do you most value in your friends? SC: Faith, honesty and a damn good sense of humor. I don't care what you believe in or what name you call God, if you call God at all, but I strongly believe that without faith in SOMETHING, one can never be complete. Honesty is probably the hardest to find when it comes to friends. I find most people can't handle honesty. Uncomfortable truths are still truths and you're no friend of mine if you can't be completely honest with me. Friends that laugh together, stay together. There's power in laughter. If someone not only gets but complements my sense of humor (dry, quick, a tad dark), we can laugh together forever. What is your idea of perfect happiness? SC: Laughing with loved ones (perhaps over a cocktail or two). Simple. If you could be an animal, what would animal would you choose and why? SC: A puppy. Probably a Samoyed. Puppies are the only things in the world that love you more than they love themselves. And let's be real—lounging around and getting treats and massive amounts of attention isn't exactly a bad life. Which person (dead or alive) would you most want to dance with if you could? SC: Dudley Williams in his prime. To be able to feed off of his energy and physical witticisms on stage? Golden. What is your greatest indulgence? SC: Birthday cake. Hands down. What are your worst fears (professionally or personally)? SC: My worst fear is that my brand new nephew, Ace, may still have to grow up in a world where he's looked at sideways just because of the color of his skin. I'm also afraid that people will discover that I usually have no idea what I'm doing. I just fake it really well. What was your biggest mishap in a performance? SC: Köln, Germany. In the very last section of Mr. Ailey's 'Night Creature' the corp dancers have our final re-entry, bursting from the wings with a jete. I went to run out and stepped on the wing after it had been knocked askew by another dancer and face planted on stage. I was so befuddled I couldn't think fast enough to recover so I just crawled offstage. Backwards. TVW, the very worst.

Jacquelin Harris

NYCDP Questionairre:

Jacquelin Harris, Alvin Ailey American Dance Theatre

Where did you grow up and how did you get interested in dance? JH: I am from Charlotte, North Carolina. My mother enrolled me in dance at the age of 2. I started at a local competition studio and danced there until I went to college, 17 years later. I lost my first tooth, tied my first shoe, and earned an extended family at Dance Productions. How did your background and your family's background affect your passion for dance? JH: Growing up, my mother and father were always supportive in my sisters’ and my extra curricular activities. They came to every dance recital and every competition in which we participated, even after we were able to arrive on our own. Their support of my passion for the arts encouraged me to fully commit to dance and continue to pursue it as a career.  I didn’t inherit my love of movement from my parents, being that they both work in the medical profession.  However, my family understands the importance of discipline and dedication, and they instilled those values in me. Dance is both physically and mentally challenging, but growing up surrounded by ambition created a strong sense of perseverance. What career would you have chosen if you could not have been a dancer? JH: I have a love of science and numbers. Even now, I still imagine myself working in the field of engineering. Entering college, it was my goal to double major in dance and engineering of some sort. While I didn’t get to do that, I do plan on returning to school at some point to get a degree in something related to numbers. What do you know now that you wish you knew when you first started dancing professionally? JH: It’s important as a dancer to understand that a “no” is not a reflection on your talent or abilities. Choreographers or artistic directors may have a million reason for making the choices that they make. Most of the time, their decision are based on more than how much they appreciate what you have to offer.  In a nut shell, continue to put yourself out there even when “they” tell you no.

Of all the roles you have performed, which role helped you grow the most as an artist? JH: Because repertoire that we perform is so diverse, each role brings something different to the table. Performing  Mr. Ailey’s “Pas de Duke” challenged me as a technician as well as an artist. This dust has a perfect blend of jazz, modern, and ballet technique. It is fun and flirty, and performing it brings out all aspects of a dancer. If a child told you they wanted to be a dancer, what advice would you give them? JH: Do it. Give it everything you have. Have patience and compassion. Understand that it’s not easy but it is one hundred percent worth it. How has social media changed a dancer’s status and what is required of them? JH: I think there is something extraordinary about live art which cannot be grasped through social media. At the same time,  being able to research, watch, and study dance on the internet has expanded the dance community. Social media allows dancers to promote themselves in a  more accessible way. Do you have one moment in your career that you remember most fondly? Or one moment that you feel really defined your career or the trajectory of it? JH: I remember vividly being in my first year with the Ailey company and being asked to perform the duet “Pas de Duke”. I never expected to be asked to learn this piece of choreography, let alone perform it in my first season. Standing in the wings waiting for the cue from stage management, I was a nervous wreck. I have always struggled with stage fright. At one point, I was referred to an acupuncturist to control my nerves. But being on that stage surrounded by the support of my co-workers, I realized that when envelop yourself with love, you leave no room for negative energy. I decided in that moment to abandon my fear of not being perfect and embrace the joy of dance. Who would you like most to have a coffee with (could be dead or alive)? JH: Patch Adams. After watching the movie with Robin Williams, I realized that Mr Adams is a real person with the same philosophy on medicine. Being that it is one of my favorite movies, it’s only natural that I would want to pick his brain. I truly believe that kindness can cure most things, and I would love to speak with a scientist who uses love, kindness, and humor in his medicine. These are three things of which the world could always use more. Who were some of the people who influenced you the most in your career? JH: Working with Denise Britzclarke growing up definitely helped shape me into the artist I am today. She nurtured my dancing and encouraged me to seek training beyond where I grew up. She took me to see my first concert dance performance, Charlotte Ballet in Romeo and Juliet. Denise told me I could make it in New York as a dancer if I continued to love the art. What do you most value in your friends? JH: I try to surround myself with people who have good hearts and appreciate the goodness of life. In this time, it is all too easy to want more and be unsatisfied with what you have. But, I find myself gravitating toward people who choose happiness over everything else. I also think it’s important to be grateful for the life you get to live even if it’s not the life you envisioned for yourself. What is your idea of perfect happiness? JH: Being confident in who you are and what you have to offer to this world bring happiness. Once you have that, nothing will be able to bring you down. If you could be an animal, what would animal would you choose and why? JH: I would probably faint first, but if given the opportunity I would love to work with Carmen De Lavallade. From her stage presence to her artistic ability, I could learn a lifetime’s worth of lessons from dancing next to her for three minutes. What is your greatest indulgence? JH: Chocolate. Milk Chocolate. with Almonds. What are your worst fears (professionally or personally)? JH: My deepest fear is not living up to my fullest potential. I strive to continually offer my best to the world so that I may realize all that I am meant to be. What was your biggest mishap in a performance? JH: There was an incident in which I forgot to button my costume all the way. It is not the biggest mishap to every happen, but I was embarrassed. It was a ballet which always gave me trouble, and I was so concerned about the choreography that I forgot about the costume. I came off stage after my first entrance to the wardrobe assistance asking me if I needed to be sewn into the costume. I didn’t argue. I let her believe that there was a malfunction, but I never forgot to button it again. Is there a special meal you have before performances? JH: I try to have a banana or some fruit. The natural sugar helps with the energy and you feel light and healthy while performing.

Dress courtesy Alvin Ailey American Dance Theatre

Black leotard by Bullet Pointe, Blue leotard by Ainsliewear

Julie Kent

Julie Kent, Principal dancer with American Ballet Theatre

Where did you grow up and how did you get interested in dance? How did your background, and your family's background affect your passion for dance? JK: I was born at the Bethesda Naval Hospital in Maryland. My father was a Captain in the USPHS and my mother was an aspiring dancer in New Zealand. She met and married my father while he was stationed in Antarctica during "Operation Deep Freeze" in the early 1960's. After I was born, my mother went back to ballet class and brought me with her. I have no memories of life before dance.... it was simply always there. I loved to watch my sister in her leotards and tights and anxiously awaited the time when I was old enough to begin studying ballet. Dance was simply a natural part of my life. I will never forget the joyful discovery in my first performance of expressing myself without words. For a shy child, with a full imagination, this was a gift. The lights, the silence, expect for the music and the applause, left an impression on me that lasts to this day. Has being a mother charged your dancing? JK: Motherhood changes everything in all the best ways.

How many years have you danced with ABT? What is next for you? JK: I signed my first contract as an apprentice with ABT in October of 1985, 30 years ago this fall. In my post ABT performing career, I hope: ~ to share my voice as an American artist, a woman and a mother ~ to be an ambassador for dance ~ to be an advocate for the arts and for the benefits of arts education ~ to guide dancers and parents of aspiring dancers, through the benefit of my own     experience ~ to help shape and develop the next generation as a mentor, teacher and inspirational figure

Hair and Makeup by Juliet Jane,  Black dress by Trash-Couture Thank you to Cara Lynn Moccia for your help on the shoot

Julian MacKay

Julian MacKay, Recent Bolshoi Ballet Academy Graduate, Prix de Lausanne Winner and soon to join the Royal Ballet

NYCDP Questionnaire:

You are originally from Bozeman, Montana. How did you get exposed to ballet in Montana and what made you want to study at the Bolshoi Ballet Academy in Russia? JM:  I grew up in Montana in the mountains. I first started dancing on our driveway!  My inspiration was my sisters and the ABT DVD "Born to be Wild". I remember watching my sisters, Maria Sascha and Nadia Khan, at the Kirov Academy of Ballet in Washington, D.C. and I fell in love with Russian ballet. We heard you were only going to Russia for 6 weeks? How did you end up staying for 6 years? JM:  I first went to Russia because I loved Russian ballet and had a drive to explore the world. I did not plan on being the first American to graduate from their full program, I trained at both lower and upper Academy for six years. In my graduation performance I became the first American to ever dance a full length pas de deux for the graduation in the Bolshoi, with a Russian partner, Katya Zavadina and I danced the Esmeralda pas de deux by Yuri Burlaka. I am very grateful that I was able to come and experience dancing in Russia at a very young age. The secret to my success is definitely having the support of my family. It helped that all my siblings are all dancers: Maria Sascha Khan at the Ekaterinburg State Ballet, Nadia Khan at Compania Nacional de Danza in Madrid, and Nicholas here with me at the Bolshoi.  We all understand what classical ballet is about and the challenges of being a dancer! How was it living in Russia not speaking the language when you first arrived? How long did it take you to learn Russian? JM:  The first couple of weeks were rough, but after that the Russian friends that I made looked out for me and helped me make it to my classes. It probably took me a year to speak Russian fluently, but my brother Nicholas picked it up in just 3 months! How were you received as an American? What advice would you give to another American dancer going now? JM: I grew up with the kids in my class. They were very accepting and helped me along the way.  My advice would be to learn Russian as soon as possible, that is important. You have 2 sisters and a younger brother who are all dancers. How did you all get interested in dance? Was there competition between you growing up? JM: Well, we all kind of followed the lead of my older sister Maria Sascha....but from a young age my parents exposed us to the arts. What did you miss most about America? Were you able to stay in contact with your friends and family? JM: The thing I missed the most about the States, is how easy it was to get things done. Skype is how I kept in contact. How did you decide to enter the Prix de Lausanne? JM: I was looking for new opportunities. Are you looking forward to moving to London to start working at the Royal Ballet? JM: I love London, I am super excited! I went to the Royal Ballet summer school three times when I was younger and loved it there. I am really looking forward to learning Ashton Ballets, and having an opportunity to work with Wayne MacGregor. What career would you have chosen if you could not have been a dancer? JM: As a kid I read a lot of Jules Verne books and was inspired by them....I think I would have been some kind of explorer. If a child told you they wanted to be a dancer, what advice would you give them? JM: Follow your dreams and never stop at the impossible. How has social media changed a dancer’s status and what is required of them? JM: I think that to be a successful dancer, it's smart to use social media. I do find it really time-consuming, but enjoy having new friends and fans that I would never meet otherwise. It has also brought me a lot of opportunities for galas and other work projects. Do you have one moment in your career that you remember most fondly? Or one moment that you feel really defined your career or the trajectory of it? JM: My premiere on the Bolshoi stage at age 12. I danced the children's part in Esmeralda with Natalia Osipova, who came on stage with a live goat. The other defining moment was being a winner at the Prix de Lausanne this year, it was a privilege to be there with many great dancers from all over the world. Who would you like most to have a coffee with (could be dead or alive)? JM:  Leonid Lavrovsky and other dancers in the Bolshoi during his directorship. Who were some of the people who influenced you the most in your career? JM: My first ballet teacher, Christine Austin in Montana. Franco De Vita who gave me scholarships to ABT summers, it was the first time I had class with other boys. Larissa Saviliev, from YAGP.  All the faculty at the Bolshoi Ballet Academy, including the Directress, Marina Leonova, and Bolshoi Theatre coaches such as Sasha Vetrov,and Mikhail Lavrovsky, who coached me on my first Giselle, Nikolay Tikhomirov and Alisher Hasanov,who coached me for Lausanne, and Cynthia Harvey whose En Avant Foundation just awarded me the Kelvin Coe Artistry Award. What do you most value in your friends? JM: Truthfulness and loyalty. What is your idea of perfect happiness? JM: Sunday in the dance studio. If you could be an animal, what animal would you choose and why? JM: A tiger, because of their strength. What is your greatest indulgence? JM: Gelato and Nutella. What are your worst fears (professionally or personally)? JM: Not being able to complete my mission in life. Is there a special meal you have before performances? JM: The night before I usually eat some carbs and sometimes a steak and right before some chocolate with nuts for energy.

Jamal Rashann Callender

NYCDP Questionnaire:

Jamal Rashann Callender, Ballet Hispanico

What career would you choose if you could not be a dancer? JC: If I wasn't a dancer, I would definitely have to do something involving politics. Growing up, my parents and I would watch the nightly news and after have a discussion about what we saw. It was very informative at that age, when you are understanding critical thinking. So something involving politics. What are your worst fears (professionally or personally)? JC: I strive daily to be fearless. One of my favorite quotes by Marianne Williamson is.... "Our deepest fear is not that we are inadequate. Our deepest fear is that we are powerful beyond measure." I remind myself of this daily, so I remember that my true potential as an artist and as a human is the most powerful thing I have in my possession. I can't be afraid of it because it only makes me better and stronger. Which person (dead or alive) would you most want to dance with if you could? JC: I would want to dance on stage with Eric Underwood, Matthew Rushing and Desmond Richardson. That would be an explosion on stage! Some please create a quartet on us! If a child told you they wanted to be a dancer, what would your advice be? JC: I would first give them a huge hug. I would encourage them to remember throughout their studies to remember why you want to be a dancer. Remember that moment that made the whole world you saw shift. It is so important. I would tell them if they needed help or guidance that they can reach out to me. I love hearing kids wishing to be dancers, we need more. All are welcome! If you could be an animal, what animal would you choose and why? JC: A Tiger! I love how mysterious and majestic they are. What is your greatest indulgence? JC: I grew up in Barbados where the sand is white and the water is clear. There is nothing like sitting on a beach all day. When I go "home" to visit , it is one of the first things i have to do. It give me such fulfillment.

What 3 items do you always have in your bag with you? JC: Must have blister lip balm, mints and a book. Before leaving my house, I always say out loud "Cellphone-Wallet-Keys". It is a great reminder to make sure I have it all. What career would your family have chosen for you? JC: My parents are amazing. They never had a pre-conceived idea on who or what I should be. When I told them I wanted to be a dancer, they said great, how do you plan on achieving that? The choice and responsibility was always mine. They are amazing at guiding but not commanding. Such a perfect balance. What is your idea of perfect happiness? JC: Love, I love to see others happy, I love to see people smiling and enjoying life. My family, I must say, is a perfect example of happiness. When I am around family it is always a fest full of laughter and jokes. My friends, they know me so well and they can read my mind even through text messages. So scary, but I love it all

Who would you like to have a coffee with (could be dead or alive)? JC: I'm not a coffee drinker, but if I could have a drink of choice, it would have to be with President Obama. Can Michelle Obama join us as well? They are a dynamic duo and have been a part of my adult life in politics. As a President, I admire him so much. Each time I see him on TV, I see me, I see a dream, I see a vision and I see the future. What is your favorite city to tour to and why? JC: My favorite city to tour to was Havana, Cuba. Ballet Hispanico got the opportunity to perform at the International Ballet Festival there and it was incredible. The city is truly a time capsule. You have on one end the new Havana, that has been updated but you have Old Havana that hasn't changed since the 60's. The buildings are so beautiful, watching the ocean hit and even come onto the malecon. The people of Cuba really made me love the city. Everything was about celebrating and enjoying life. Dance is like any major sport in Cuba, they take high pride in it and it showed when we performed. I've always loved to drink mojitos, but after traveling to Havana, no mojito tasted as good as it did there. What was your biggest mishap in a performance? JC: My 1st season with Ballet Hispanico, I was performing a work by Ronald K. Brown. It was the last section of the piece and it was a part where we break into groups. For some reason, I completely blacked out and forgot the step that came next. So I decided to do the last step over and over again until I remembered and caught back up with the rest of the dancers. We got off stage and started laughing. To this day, some will remind me about that show, it was the funniest thing ever. Is there a special meal you have before performances? JC: It depends, generally I like to have a chicken and pasta meal before performing. Something that is light, but at the same time gives me energy for a show. When I have a lot of performances, i.e. The Joyce Theatre where we perform 17 shows in 12 days, I like to make soups. One of my favorite is a creation of mine. It's a dense soup with lentils, ground turkey, sweet potato, plantain, pasta and other ingredients. I will make a huge pot and it would last me a full week. I would take it to the theatre and have it 2 hours before the show starts.

Barton Cowperthwaite

NYCDP Questionnaire:

Barton Cowperthwaite, dancer with Lar Lubovitch Dance Company and Pontus Lidberg Dance

Where did you grow up and how did you get interested in dance? BC: I am a proud native of Denver, Colorado! I first started dancing by getting dragged into a hip-hop class that my younger brother didn’t want to take alone. How did your background and your family's background; affect your passion for dance? BC: When I was growing up I tried my hand in most club sports. I started dancing and the athleticism finally clicked. My mother was a dancer in college and an artist in many different fields and my father is an architect with a passion for being fit and healthy. I suppose their nature really helped facilitate my path in dance. What career would you have chosen if you could not have been a dancer? BC: I’ve always had a part of me that wanted to become an architect like my dad. What do you know now that you wish you knew when you first started dancing professionally? BC: I wish I’d known better how to take care of my body. I’m still learning but I’ve found many things that allow me to stay busy that I didn’t practice in the beginning. Of all the roles you have performed, which role helped you grow the most as an artist? BC: The Black Rose with Lar Lubovitch

If a child told you they wanted to be a dancer, what advice would you give them? BC: Keep an open mind, work hard, be patient, communicate, and have fun. Know that it takes time to get good at something and the more you put it the more you’ll get out. How has social media changed a dancer’s status and what is required of them? BC: Social media is a great networking tool and has exposed aspects to dance that haven’t existed in the past. We create profiles of ourselves and they are immediately in front a massive pool of people. We have a responsibility to be good ambassadors of our art form. Do you have one moment in your career that you remember most fondly? Or one moment that you feel really defined your career or the trajectory of it? BC: I won my middle school talent show because I could do the worm… from then on I knew I was going to be a dancer. Who would you like most to have a coffee with (could be dead or alive)? BC: The Dali Lama Who were some of the people who influenced you the most in your career? BC: I’ve had many inspirational people in my life. My family, teachers, choreographers, and friends have steered me in the right direction many times. What do you most value in your friends? BC: I admire their dedication. What is your idea of perfect happiness? BC: Having balance and being fulfilled. If you could be an animal, what animal would you choose and why? BC: I’d be a monkey so I could swing around and eat bananas. Which is pretty close to what I do now… Which person (dead or alive) would you most want to dance with if you could? BC: I would love to work with William Forsythe one day. What is your greatest indulgence? BC: Doodling What are your worst fears (professionally or personally)? BC: I don’t give much power to my fears; it’s more fun to stand up to them. What was your biggest mishap in a performance? BC: One time when I was in a dance competition I forgot the first 30 seconds of a number because I had a bruised rib and was put on a muscle relaxer. My teacher was not happy with me. Is there a special meal you have before performances? BC: I like bananas or protein bars and coffee before a show.

Shoes and clothing courtesy of Capezio Grooming by Juliet Jane

Gillian Murphy

NYCDP Questionnaire:

Gillian Murphy, Principal Dancer, American Ballet Theatre

Where did you grow up and how did you get interested in dance? GM: I grew up in Florence, South Carolina, and my mom put me in ballet class when I was young. She danced growing up in England, but she never expected that I would take it so seriously. I was instantly drawn to the musicality and physicality of dance, and it has always been my favorite form of expression. How old were you when you started to dance? What do you think of the training now? GM: I  was three when I first starting taking ballet class, and by the time I was eight I was taking it more seriously and constantly dancing around the house. The development of the YAGP and the JKO School are fairly recent additions that have had an effect on the educational landscape. Furthermore, kids who may not be in large market areas now have the opportunity to be exposed to a broader and higher quality of dance through YouTube and social media. Hopefully these tools help kids find the best training in their area and make informed decisions in pursuing a professional path. What do you know now that you wish you knew when you first started at American Ballet Theatre? GM: Invest in Google...Also, listen to my body more so that I don't strain my calves a couple of times from pushing too hard in rehearsals.

What career would you choose if you could not be a dancer? GM: If I could not be a dancer, then in a dream world, I would be a singer or a cellist. What are your worst fears (professionally or personally)? GM: Professionally, getting injured, and personally, my worst fear would be anything bad happening to my loved ones. But ultimately, I try not to dwell on fears. As Frank Herbert said in Dune, "Fear is the mind-killer." How has social media effected a dancer’s status and what is required of them? GM: I believe that a dancer's artistry, grace, and athleticism should speak for itself on stage and should be the determining factor in gaining traction in the profession. However, the dance world is at a crossroads where it is imperative that we engage the next generation of young people with the art of ballet. My feeling is that it is important for dancers coming up today to stay focused on the pursuit of excellence and artistry in ballet without getting swept away by the self-promotional aspect of social media. However, at the same time, although it is not required or a genuine part of a dancer's status in this field, it is worthwhile for dancers to consider using social media as a fun way to connect with a modern audience. Which person (dead or alive) would you most want to dance with if you could? GM: A young Freddie Franklin. If a child told you they wanted to be a dancer, what would your advice be? GM: I would advise young dancers to get the best training possible, to work hard and to not ignore their academic education as it will inform their artistry and/or prepare them for another career in case their pursuits or paths change. If you could be an animal, what animal would you choose and why? GM: An Abyssinian because cats are graceful and smart, and my Abyssinian, Selah has a pretty sweet life. What is your greatest indulgence? GM: Sleeping in. What 3 items do you always have in your bag with you? GM: Aside from the essentials (wallet, keys, cellphone), I always carry my new Lumix camera, a book, and a bottle of water. What career would your family have chosen for you? GM: My parents were always supportive of my passion for dance. What is your idea of perfect happiness? GM: I think that if you grasp at happiness, it can be particularly elusive, so my idea of perfect happiness is to take pleasure in simple moments and gestures and to spend time with my loved ones. Who would you like most to have a coffee with (could be dead or alive)? GM: I would like to have a coffee with Jim Henson. What is your favorite city to tour to and why? GM: It's difficult to choose, but Tokyo is one of my favorite cities to tour to because the audiences are so appreciative and the city is so perfect for wandering, shopping and eating. What was your biggest mishap in a performance? GM: I landed badly and dislocated a part of my foot near the end of Act II, Swan Lake, last year at the Metropolitan Opera House, and I was unable to finish the show. That was definitely my biggest and most traumatic mishap on stage. Is there a special meal you have before performances? GM: Pizza is usually my go-to performance food for full- length ballets. Do you have one moment in your career that you remember most fondly? GM: I'm grateful for so many of the experiences I've had throughout my career, but a few of my most nostalgic memories involve being on stage with my fiancé Ethan Stiefel. Dancing with Ethan (as his Odette/Odile, Kitri, Lise in La Fille Mal Gardee, etc.) was always extra special because he inspires me so much professionally and personally. And it was particularly thrilling to be right by his side as Medora when he gave his electric final performance with ABT as Ali in Le Corsaire.

Tutus and Tiara designed by Caryn Wells Dress by Leanne Marshall  Pointe Shoes by Gaynor Minden  Hair and Makeup by Juliet Jane

Aran Bell

NYCDP QUESTIONNAIRE: 

Aran Bell, American Ballet Theatre Studio Company

What career would you choose if you could not be a dancer ? AB: If I couldn't dance, I would play soccer, but eventually I want to become an orthopedic surgeon and focus on helping dancers What are your worst fears (professionally or personally)? AB: Professsionally, my worst fear is dropping my partner on stage. Which person (dead or alive) would you most want to dance with if you could? AB: There are so many people I would love to dance with.... I think it would be fun to dance with Natalia Osipova because she is fearless! If a child told you they wanted to be a dancer, what would your advice be? AB: Find a teacher you trust. Work hard, pour your heart and soul into the daily work, and have a life outside of ballet. Take one day off per week, and go hiking, biking, swimming, skateboarding, horseback riding, skiing, snowboarding, or just run around and play outside.  Travel as much as you can, visit interesting places, read good books, and make friends outside the ballet world.  The things you do outside the studio will help you become a stronger, more coordinated, and interesting dancer...and person! If you could be an animal, what would animal would you choose and why? AB: I've always wanted to fly, so I would want to be a bird. What is your greatest indulgence?

AB: Pizza and milkshakes. What 3 items do you always have in your bag with you? AB: Advil, Beats and my roller What career  would your family have chosen for you? AB: My parents have always been super supportive of my dancing, but encourage me to think about life after my dance career and always say "college is non-negotiable!" What is your idea of perfect happiness? AB: I don't really have an idea of perfect happiness. So many things in life make me happy; having an awesome ballet class, a successful performance, hiking and biking with my dad, Sunday brunch with my family, spending time with friends and traveling! Who would you like most to have a coffee with (could be dead or alive)? AB: I would like to have coffee with my grandpa Cliff, my dad's father. He passed away before I was born, but I think I would have liked him a lot. What is your favorite city to tour to and why? AB: I lived in Italy for 5 years and performed in many different places in Europe. I don't  really have a favorite city. Each one is so unique and has something interesting to offer. What was your biggest mishap in a performance? AB: My biggest mishap in a performance was last summer, when I slipped on a wet outdoor stage in Capri, Italy and sprained my ankle. Is there a special meal you have before performances? AB: Nothing special. I'll eat anything!

Hair by Damian Monzillo, Grooming by Juliet Jane

Rachelle Di Stasio

, NYCDP Questionnaire:

Rachelle Di Stasio, American Ballet Theatre Studio Company

What career would you choose if you could not be a dancer? RDS: If I could not be a dancer, I would choose one or more of the following career paths - model, actress or tennis pro. What are your worst fears (professionally or personally)? RDS: To having regrets of never reaching my fullest potential and being all that I can be both professionally and personally. Which person (dead or alive) would you most want to dance with if you could? RDS: There are two people I would most want to dance with: Rudolf Nureyev and David Hallberg. If a child told you they wanted to be a dancer, what would your advice be? RDS: That if, you don’t love it, don’t do it. For it takes too much time, dedication, hard work, perseverance and pain to not love ‘the dance.’ If you could be an animal, what animal would you choose and why? RDS: A Lion – because a Lion represents courage, strength, wisdom, balance, and a sense of calm; all qualities that I strive to have in my own life both personally and professionally.

What is your greatest indulgence? RDS: Reese Peanut Butter Cups. What 3 items do you always have in your bag with you? RDS: Phone, Lip Balm and Gum. What career would your family have chosen for you? RDS: A musician or politician as my family is very musical and has been involved in the political arena. What is your idea of perfect happiness? RDS: Being with those that I love – my family and friends (especially at the beach) - as well as enjoying and being present in the very moment I’m in and experiencing all that that moment has to offer. Who would you like most to have a coffee with (could be dead or alive)? RDS: Abraham Lincoln. What is your favorite city to tour to and why? RDS: London… I love the people, culture, historical sites and chocolate! What was your biggest mishap in a performance? RDS: Thankfully, I have yet to experience any big mishaps in a performance; but have dealt with some fear and anxiety right before going on stage. Is there a special meal you have before performances? RDS: My favorite food before a performance would be yogurt with granola and fruit; a chai tea and a piece of chocolate. It’s light and gives me lots of energy!

Hair by Damian Monzillo, Makeup by Juliet Jane Leotards by Lone Reed Designs, Tutu by Primadonna Tutus Pointe shoes by Gaynor Minden,  White dress by Valentina Kova

Special thank you to Cara Lynn Moccia for the help on our shoot

Devon Teuscher

NYCDP Questionnaire:

Devon Teuscher, Soloist with American Ballet Theatre What career would you chose if you could not be a dancer? DT: I have a serious love for dogs, so maybe something to do with animals. What are your worst fears (professionally or personally)? DT: I can be quite afraid of heights. Sometimes even in partnering I get the fear of being too high off the ground. Which person (dead or alive) would you most want to dance with if you could? DT: I feel like it would be such a joy to simply be on stage with Irina Kolpakova when she was in her prime. She is a coach of mine currently, and the amount of charisma and charm she has now is outstanding. I think she would just resonate joy and freedom to anyone that had the honor of watching her. If a child told you they wanted to be a dancer, what would your advice be? DT: Have fun! Don't stake yourself too seriously. My mother used to tell me "keep working at it as long as it is fun. If it stops being fun then you don't have to do it anymore." I think it is so important to recognize an remember the joy in dance. If you could be an animal, what animal would you chose and why? DT: I would definitely be a dog. They have this crazy ability for unconditional love and companionship. I wish I could be more like that. Also, the sleeping and getting belly rubs all the time doesn't sound too shabby What is your greatest indulgence? DT: I have a pretty big sweet tooth. I think it comes from my grandmother. She used to sneak me candy every night when I was a kid. What 3 items do you always have in your bag with you? DT: In real life I have started not carrying a bag. I find them to be cumbersome and annoying and often hurt my back. I have generally just started stuffing my packets full of stuff like a man! I also tend to carry my dog in a bag. He rides the subway in a small tote bag. In my dance bag, I always have a pair of socks, toe pads and pointe shoes. Those are the general basics that I need for class at anytime. What career would your family have chosen for you? DT: My dad is a scientist and my brother is an engineer. I think they definitely would be inclined towards something in math or science. What is your idea of perfect happiness? DT: "Happiness is like peeing in your pants. Everyone can see it, but only you can feel it's warmth." This quote was on a card my mother sent me years ago and I think it describes perfect happiness. Who would you like met to have a coffee with (could be dead or alive)? DT: I don't drink coffee. But I would love to have a hot chocolate with my grandmother. I never met her, but I have only heard some incredible and unique stories about her. What is your favorite city to tour to and why? DT: My favorite city to tour to was Muscat, Oman. Oman was the most geographically diverse place I have ever travelled. It is truly a beautiful place. Also, I really felt honored to be performing in a place that may not otherwise have the opportunity to see dance and ballet. What is your biggest mishap in a performance? DT: I had an entire ribbon come unseen in the beginning of a pas des deux. I continued on and did the whole pas with my two ribbons tied together and dangling from my shoe. I was pretty mortified! Is there a special meal you have before performances? DT: No, I don't like to eat anything too heavy before a show though. So I generally end up eating a really big meal after the performance.

Hair and Makeup by Juliet Jane

Tutus from Chacott by Freed of London, White dress by Karen Young

Calvin Royal III

NYCDP Questionnaire:

Calvin Royal III, American Ballet Theatre

What career would you choose if you could not be a dancer? CR: I would love to do something that's still creative, but less physically demanding, like become a chef— I love to cook and bake. I also think being a member of a foundation that cultivates young artists, musicians, dancers would be exciting and inspiring. What are your worst fears (professionally or personally)? CR: Although one of my biggest goals is to be more fearless in everything I do, fear still exists. One of my biggest fears I'd say, is not being able to reach my fullest potential whether that be in my career, or in life. There are so many instances when I think of the idea of time, and how precious it is. These thoughts come especially when things are happening so fast around me, and before I know it, another year has gone by. I try sometimes to step back and reflect, or write about things that are going on, just to kind of keep things in perspective. Which person (dead or alive) would you most want to dance with (if you could)? CR: I would've loved to be apart of anything Rudolf Nureyev did. Not only was he an incredible artist, but such a rebel and had a lot of important ideas about life and career that I find interesting. If a child told you they wanted to be a dancer, what would your advice be? CR: I would say to definitely go for it, and when times are difficult to always remember that feeling dancing brought you when you first wanted to dance. To be able to dance for a living is a pretty special gift. At the same time it’s is also very challenging and requires a lot of your time and energy, and can be competitive at times. There would be many sacrifices, but in the end it is definitely worth it.

If you could be an animal, what would animal would you choose and why? CR: I would be a bird. I've always wanted to know what it feels like to fly. What is your greatest indulgence? CR: Chocolate chip or peanut butter cookies from scratch with milk. It’s the best. What 3 items do you always have in your bag with you? CR: Phone. Wallet. Keys. The essentials. What career would your family have chosen for you? CR: I come from a military family, so probably something along those lines. As a kid, I was always writing scripts, playing music on my keyboard, so I'm not sure being in the military would've suited me too well... What is your idea of perfect happiness? CR: Nothing in this life is perfect. That's what makes the experiences I’ve had and the people I’ve meet even more special. Happiness to me is a feeling. That moment when, after you've given your all in a performance, and you come to greet the public at the front of the stage and you see the joy on their faces of how proud they are of what you've presented.. Or when I step off the plane and can see my family waiving and I get to hug them and tell them how much I've missed them. To me, if happiness could be perfect, that would be it. Who would you like most to have a coffee with (could be dead or alive)? CR: President Obama, the Dalai Lama, Nureyev. What is your favorite city to tour to and why? CR: I always enjoy my time in Tokyo. I've been lucky to have gone twice. I feel like it's a city that continues to surprise me each time I've gone. There are so many cool places to eat and shop. The fans of ballet are so generous and enthusiastic, you can feel their love for ballet. I remember one time after a show, we had to load the buses in a private loading dock, because the crowds were so wild. When we drove out, we could see so many people waving posters and taking photos of us. Some even had printed cutout faces of some of the dancers on sticks held up to their faces..was kind of funny and overwhelming. They're the best. What was your biggest mishap in a performance? CR: I can't think of one right off..but being that it's live theater, anything's prone to happen. Is there a special meal you have before performance? CR: If I'm anxious or depending on what role I'm performing, the level of adrenaline might be high, so it's hard to have a full stomach before a show. I always have a good breakfast. It varies, but I'll usually have eggs with toast some fresh fruit juice or oats. During the day leading up to the show, I usually eat pretty light too. A sandwich, some fruit, protein shake (that I make at home), things to keep me sustained but not full. After performance is a different story. I don't really have diet constraints, so I love a nice steak or good pasta. My close friends are from Latin America so I love my rice and beans too

Celine Cassone

NYCDP Questionnaire:

Celine Cassone,  Les Ballet Jazz de Montreal.  Celine will be a special guest artist with Daniil Simkin's Intensio project, to debut at Jacob's Pillow Dance Festival, July 2015.  

What career would you choose if you could not be a dancer? CC: I would be an interior designer. I have always been interested in decoration and interiors. When I was young, I would change the arrangement of my room every week. What are your worst fears (professionally or personally)? CC: To lose the people I love. Which person (dead or alive) would you most want to dance with if you could? CC: It was always my dream to dance with Louis Robitaille, my husband. I met him when I was a child and since I've been following his career. I truly admired him as an artist from the beginning. If a child told you they wanted to be a dancer, what would your advice be? CC: Give it all or don't do it. If you could be an animal, which animal would you choose and why? CC: A panther. There is something mystical, powerful and sensual about this marvelous creature. What is your greatest indulgence? CC: Chocolate! I always start and finish my day with chocolate. What 3 items do you always have in your bag with you? CC: Perfume, thera-bands and nuts. What career would your family have chosen for you? CC: They would have preferred for me to go to university. My parents were both dancers so I had to fight to do what I really wanted: to dance. What is your idea of perfect happiness? CC: Live peacefully without an stress or tension. Since I was young, I have always been anxious about everything. I admire people who live in the moment. Who would you like to have a coffee with (could be dead or alive)? CC: I'm reluctant to give an answers, since often when we place people on a pedestal, we are disappointed. What is your favorite city to tour to and why? CC: Tel Aviv for it's warm people. It may sound contradictory, but this city makes me feel peaceful. What was your biggest mishap in a performance? CC: Being paralyzed by panic and fear. I couldn't do anything.... Is there a special meal you have before performances? CC: A protein shake - bananas, juice and protein powder. What do you love most about NYC? CC: The people and craziness of this unique and wonderful city.

Hair and Makeup by Juliet Jane

Dress by Norma Kamali

Michael Trusnovec

NYCDP Questionnaire:

Michael Trusnovec, with Paul Taylor Dance Company.

What career would you choose if you could not be a dancer? MT: I think that had I not fallen I love with moving and music, I may have gone into the science and technology field. I was always fascinated with biology and anthropology classes in school and now one of my favorite magazines to read each month is FAST COMPANY. What are your worst fears (professionally or personally)? MT: I can’t think of anything I’d label a fear in my life. Concerns arise at different times and I’m the type to face them head on so they don’t become all consuming. As a dancer, I’d say I think about having a long, healthy performing career and - to be able to dance forever. The reality is that the physical demands at some point will become too great. I know that whatever I do post performing will have to be as fulfilling, physically and mentally, as the life I wake up to every day. Which person (dead or alive) would you most want to dance with if you could? MT: My first impulse is always to answer Fred Astaire, as he was such an important inspiration to me as a young, tap dance loving kid. Lately, I can’t get the image of Bob Fosse out of my head. His was such a unique way of moving - incredibly stylized, subtle, odd, intelligent, and musical. How interesting it would be to move next to him, to try to emulate his brilliance. And his inspired choreography - there's nothing like it!

If a child told you they wanted to be a dancer, what would your advice be? MT: Love what you do everyday is what I tell every young, aspiring dancer I meet. It can be a difficult path, but the rewards are incredible. What 3 items do you always have in your bag with you? MT: A mechanical pencil, a fantastic book and a pair of headphones. What career would your family have chosen for you? MT: I am so grateful that my family has always been my greatest cheerleader. They’ve seen how seriously focused I’ve been about making what I’ve loved to do since I was 6 years old into a life-long career. If given a choice, I believe they proudly would have chosen a performance life for me. What is your idea of perfect happiness? MT: Doing something you love to do, everyday, surrounded by people who care about and respect you, and make you laugh. Who would you like most to have a coffee with (could be dead or alive)? MT: Dead - Fred Astaire, as he was such an influence on the way I move. His life, and the era he was alive and working, are fascinating to me.  Alive - James Cameron, or some other incredibly imaginative creator who thinks beyond what we hold as possible. What is your favorite city to tour to and why? MT: Paris is easily one of my most favorite cities in the world (next to NYC). Gorgeous, romantic, history and art filled, an easy city to get lost wandering its winding streets, sipping coffee in the quaint cafes, shopping. Performing at Paris Opera was absolutely one of the most memorable experiences of my long touring career. What was your biggest mishap in a performance? MT: With so many years of performances under my belt, little mistakes happen often and you learn to barely notice and forget them quickly. One that I actually remember took place during a live music performance of Mr. Taylor’s LE SACRE DU PRINTEMPS (THE REHEARSAL). Patrick Corbin was dancing the Private Eye role and in a sequence where I, as one of the cops, was executing a very stylized chase, the tempo accelerated to a comically fast speed. The manic look on Patrick’s face sent me into a fit of laughing that I couldn’t stop, and unsuccessfully attempted to hide behind an outstretched arm, at the expense of the choreography. Gratefully the moment was short and I was offstage soon after to compose myself. Is there a special meal you have before performances? MT: Most days, but especially performance days, I tend to be a creature of habit when it comes to eating. There are very specific foods I know will be easily digestible and will sustain my energy and strength throughout a demanding show. For years, 2 hours before the show I have a protein bar and some low- sugar oatmeal. I’ve found this combination works well for me so I rarely stray.

 

For tickets to see Michael Trusnovec performing with Paul Taylor's American Modern Dance at Lincoln Center: http://www.davidhkochtheater.com/moreinfoPT.html